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Articles 49 to 59 of 59:
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Rich Chocolate Sauce
Break chocolate roughly, place in microwave safe bowl with cream. For 850 watt microwave oven, microwave on HIGH 11/2 minutes, stir after 1 minute. [... more]
Nestlé

Black Bean Chili Potatoes
Scrub potatoes and prick each potato several times with a fork. Arrange potatoes 1-inch apart on a microwave safe rack or on paper towels. Microwave on high for 20-25 minutes, turning and rearranging after 10 minutes. Meanwhile, coat a large ... [... more]
International Vegetarian Union

Potato chips
Microwave on high for 8 minutes in a little water, drain well. Coat surface of flat baking tray generously with cooking spray. Place chips on tray and generously spray chips with cooking spray. Bake in oven on top rack for 35-40 minutes or until ... [... more]
Australian Womens Weekly

Blood Orange Jelly
Strain juice into medium saucepan. Add sugar and heat, stirring, over medium heat until sugar dissolves; remove from heat. Meanwhile, combine gelatine and water in small bowl. Microwave for 10-20 seconds or until dissolved; stir into hot juice ... [... more]
Australian Womens Weekly

Mexican pies
Warm the tortillas in the microwave on High for 30 seconds to soften. Place tortillas in a 10-hole, 1 cup, non stick muffin pan. Heat oil in a pan, add onion for 2 minutes. Add minced beef, cook for 5 minutes until brown. Stir through spices and ... [... more]
Australian Womens Weekly

Fruit-Glazed Acorn Squash Rings
Pierce squash several times with a fork; place on 2 layers of paper towels in the microwave. Cut squash into 1-inch thick slices and arrange on a 13x9-inch baking dish. Bake at 350 degrees F or until squash is tender, basting frequently with ... [... more]
International Vegetarian Union

Spicy Potato Pakoras With Coriander Raita - PAMELA CLARK
Boil, steam or microwave potato and kumara together, until just tender and drain. Cool for 10 minutes. Meanwhile, make the coriander raita: Combine ingredients for the coriander raita in small bowl. Cover; refrigerate 30 minutes. Meanwhile, sift ... [... more]
Australian Womens Weekly

Chocolate cheesecake (in pressure cooker)
Combine chocolate and cream in a medium bowl over a saucepan of simmering water and stir gently until chocolate is melted and a smooth thick chocolate sauce forms; set aside to cool. Alternatively this can be made in the microwave - cook on ... [... more]
Australian Womens Weekly

Stir Fry Dressing with Tofu
Heating soy milk before helps make sauce thicker and creamier. Heat up tofu in microwave until hot, put in blender. Heat soy milk to boil (in microwave). Place soy milk in blender along with tofu. Blend together until smooth. Add all additional ... [... more]
International Vegetarian Union

Vegetable And Rice Stuffed Pumpkin
Wash pumpkin and cut off the top, angle the cut so that the top will fit back on more easily, use a big spoon to scoop out strings and seeds. Mix sugar and 2 tbs. tamari sauce (you can warm them in the microwave so they will mix more easily ) and ... [... more]
International Vegetarian Union

Lentil Salad- PENNY COOK
3 or 4 limes (warmed in microwave and then juiced- this extracts more juice) Mix together and eat!!! 2 cans of Italian lentils 2 tablespoons olive oil (extra virgin) 1 or 2 cloves of garlic, chopped 1 Spanish onion, finely diced 1 bunch or ... [... more]
Australian Womens Weekly
 
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