Poached salmon with cucumber and dill sauce
Pour 11/2 cups of water into a large frying pan and add the wine, stock, spring onions and peppercorns. Put the salmon fillets in the pan in a single layer. Bring to the boil, then immediately reduce the heat, cover and simmer gently for 5-6 ... [... more]
All Recipes AU |
Smoked Salmon and Dill with Pasta Salad
To make the dressing, combine the oil, spring onions, lemon juice and dill in a food processor and puree until smooth. Pour over the dressing, then add the smoked salmon, tomatoes, spring onions and onion rings. Cook the penne in plenty of ... [... more]
Nestlé |
Greek-style cos salad with lemon & fresh dill
Combine the lemon juice, oil and a pinch of salt in a large bowl, whisking to blend. Add the lettuce, dill and spring onions, tossing well. Add the feta and toss again. 1 medium cos lettuce, leaves torn 1 teaspoon snipped fresh dill 125g feta ... [... more]
All Recipes AU |
Salmon, Dill and Semi-Dried Tomato Pasta
Blend cornflour and 2 tablespoons of milk to a smooth paste. Add remaining milk, and salt and pepper. Drain pasta. Set aside. Add pasta, lemon rind, salmon, tomatoes and dill. Toss over low heat until well combined. Serve with lemon wedges. Cook ... [... more]
Nestlé |
Creamy Salmon and Dill Pasta
Add combined CARNATION Light & Creamy Evaporated Milk, garlic, lemon rind, cornflour, zucchini, dill and pepper to a pan over medium heat. Stir in salmon and pour sauce over pasta. Cook pasta according to directions on packet, drain and keep ... [... more]
Nestlé |
Creamy Dill Dip
Combine all ingredients in a mixing bowl. Mix well then transfer to serving bowl. Cover and refrigerate 1 to 2 hours before serving. 4 tablespoons (80ml) mayonnaise 120ml sour cream [... more]
All Recipes AU |
Dill Pickles
Wash cucumbers, and place in the sink (I use the bathtub!) with cold water and lots of ice cubes. Soak in ice water for at least 2 hours but no more than 8 hours. Refresh ice as required. Sterilize 8 (1 litre ) canning jars and lids in boiling ... [... more]
All Recipes AU |
Salmon salad with peas and dill
Slice salmon into small pieces. Cut 4 thin slices from the lemon. Place fish stock, wine, salt, pepper and lemon slices in a saucepan and bring to a boil. Add fish pieces, cover and cook over low heat 3 to 4 minutes. Remove from pan and let cool. ... [... more]
All Recipes AU |
Cucumbers with dill and sour cream dressing
Cut cucumbers in half lengthwise and scoop out seeds with a small spoon. Slice flesh thinly. Place cucumbers in a colander and sprinkle with salt. Let stand 15 minutes. Rinse under cold water to remove excess salt; drain. Place cucumbers, onion ... [... more]
All Recipes AU |
Tomato Dill Penne
Cook pasta according to package directions, omitting salt, and drain. Cook tomatoes in a large skillet over medium heat, stirring gently, 2 minutes. Add pasta, dill, and remaining ingredients. Cook, stirring often, just until thoroughly ... [... more]
International Vegetarian Union |
Spinach with Dill
Saute onions in oil. Add garlic and dill to saucepan and continue to saute for two minutes. Add tomato sauce and bring to a boil. Simmer for 10 minutes on low heat. Add spinach and water, then bring to a boil again. Cover and simmer on low heat ... [... more]
International Vegetarian Union |
Potato and dill pancakes with smoked salmon and creme ...
Peel potatoes, and grate on the large holes of a grater. Place grated potatoes in a clean tea towel and squeeze tightly to remove as much moisture as possible. Place into a medium bowl with salt, pepper and dill. Mix well. Heat a heavy based pan ... [... more]
Australian Womens Weekly |
