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Low Fat Tofu Laksa
Heat the oil in a frypan over medium heat, and saute the onion and garlic until tender. Stir in water, carrots, and zucchini. Season with coriander, cumin, turmeric, ginger and curry powder. Mix in tofu, and continue cooking 10 minutes, until ... [... more]
All Recipes AU

Chick Pea Curry
Saute garlic, ginger, onions in oil until tender, add curry powder, mix thoroughly. Pour in water, veg stock and remaining spices & chick peas & raisins. Per cup serving: 186 calories; protein 6g; fat 4g; carbohydrates 34g; cholesterol 0mg. The .. [... more]
International Vegetarian Union

Christmas Biscuits
Beat butter and sugar together until light and fluffy, beat in milk and vanilla essence. Add flour, NESTLÉ Baking Cocoa and custard powder. Mix to a soft dough. Roll biscuit dough out between 2 sheets of greaseproof paper to a thickness of ... [... more]
Nestlé

Chinese beef stir-fry
Cut the meat across the grain into 5 cm wide pieces, then cut each piece into very thin strips. Place in a small bowl with the cornflour and five-spice powder. Mix together until the meat is coated. Cut the carrot and leek into 5 cm lengths, then ... [... more]
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