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Articles 1 to 12:
Chocolate cheesecake (in pressure cooker)
Combine chocolate and cream in a medium bowl over a saucepan of simmering water and stir gently until chocolate is melted and a smooth thick chocolate sauce forms; set aside to cool. Alternatively this can be made in the microwave - cook on ... [... more]
Australian Womens Weekly |
Slow Cooker Turkey Chilli
In a slow cooker, combine all ingredients. Cook on low 3 to 4 hours. Serve hot. 2, 400g cans red kidney beans, drained 1 sachet chilli con carne seasoning mix 125g jalapeños from a jar 1/3rd (700g) jar passata (tomato) sauce 1 onion, peeled and [... more]
All Recipes AU |
Slow Cooker Peanut Chicken
Place the chicken breast strips, red capsicum and onion into a slow cooker. Pour in the chicken stock and 3 tablespoons of soy sauce, then season with cumin, garlic, crushed chillies, salt and pepper. Stir to blend, then cover and cook on low for ... [... more]
All Recipes AU |
Slow Cooker Veggie Chilli
In a slow cooker, combine all ingredients. Cover and cook on low for 6 to 8 hours, or on high for 3 to 4 hours. 1, 400g can chickpeas, drained 2 zucchini, thinly sliced 2 stalks celery, sliced 1 red capsicum, seeds removed and chopped 1 ... [... more]
All Recipes AU |
Slow Cooker Chilli con Carne
Cook mince in a oiled large frying pan over high heat, stirring, until browned. Place the mince in a slow cooker and stir in remaining ingredients including bean liquids.. Cover and cook, on low setting, for 8 hours. 1 small brown onion, peeled ... [... more]
All Recipes AU |
Slow Cooker Beef Stew
Slice the onions and brown in the oil in a non stick frying pan, adding the mushrooms when the onions have become transparent and light brown. When the mushrooms have coloured and wilted slightly, tip both vegetables into the slow cooker. Cut the ... [... more]
All Recipes AU |
Chicken Stock in a Slow Cooker
Place the chicken, celery, carrots, onion, and basil in a slow cooker. Cook on Low setting for 8 to 10 hours. Strain before using, and discard vegetables. Chicken may be removed from the bones, and used in soup. 1 kg bone-in chicken pieces 7 cups ... [... more]
All Recipes AU |
Venison Slow Cooker Stew
Mix together 1 cup of the red wine, salt, pepper and the sliced kiwifruit and pour over the venison. Marinate overnight in a covered container in the refrigerator. The next day take the venison out of marinade, drain and coat with flour. Fry the ... [... more]
All Recipes AU |
Slow Cooker Beef and Barley Soup
Place beef bones in a large slow cooker. Add salt, celery stalks, onion, pepper, bouquet garni, carrots, parsley and garlic. Fill slow cooker within 5cm of the top with hot water, cover and cook for 6 hours on high heat, stirring ... [... more]
All Recipes AU |
Slow Cooker Vegetarian Chilli Beans
Turn slow cooker on to low. Put all the ingredients into the slow cooker in the above order, stirring once after adding all the seasoning and once after adding the beans. Cook in slow cooker for 8 hours. 1 large tin (800g) diced tomato 1 tin ... [... more]
All Recipes AU |
Slow Cooker Lemon Garlic Chicken
In a bowl, mix the oregano, salt and pepper. Rub the mixture into chicken. Melt the butter in a frying pan over medium heat. Brown chicken for 3 to 5 minutes on each side. Place chicken in a slow cooker. In the same frying pan, mix the water, ... [... more]
All Recipes AU |
Slow cooker vegan chilli beans
In a slow cooker, combine the mince, beans, onion, celery, capsicum, bay leaves, chilli, stock, coriander, hot sauce, golden syrup, salt, pepper and half the water. Cook on high for 3 hours. Dissolve flour in the remaining hot water. Pour into ... [... more]
All Recipes AU |
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