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Articles 1 to 12:
Goat's Cheese and Spinach Turkey Burgers
In a medium bowl, mix together minced turkey, spinach and goat cheese. Form the mixture into 4 patties. Arrange patties in a baking dish or on a tray, and place under grill. Grill for 15 minutes, or until browned on both sides. Preheat the oven ... [... more]
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Teriyaki turkey
Preheat the oven to 180°C. Combine the soy sauce, honey, sesame oil, orange zest and cinnamon in a small bowl. Rub the mixture under the skin of the turkey's breast and drumsticks. Place the garlic in the cavity of the turkey. Place the bird on a ... [... more]
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Asian vegetable-packed turkey burgers
Preheat grill. Combine turkey, carrot, spring onion, soy sauce, ginger, salt and pepper in a medium bowl. Shape into 6 equal patties. Grill burgers 10 cm from heat for 5 minutes. Turn over and grill just until no longer pink in the centre, 4 to 5 ... [... more]
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Spicy turkey hotpot with avocado salsa
Heat oil in a large saucepan over medium heat. Add onion and cook, stirring often, until softened, 3 to 5 minutes. Add garlic, green chillies and capsicums. Cook, stirring, until fragrant, 1 to 2 minutes. Add turkey mince with the chilli powder, ... [... more]
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Turkey empanadas
To make the filling, heat the oil in a frying pan; cook onion, garlic and chilli on medium-high heat for 2-3 minutes, stirring, until softened and lightly browned. Add turkey mince; stir for a further 5 minutes. Part-cook the diced potatoes in a ... [... more]
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Tandoori turkey skewers
Combine the cumin, coriander, turmeric, chilli powder, cardamom, pepper, half the yoghurt and a pinch of salt in a small bowl. Thread the turkey cubes onto 4 skewers (if using bamboo skewers, soak in water for 30 minutes beforehand, so that they ... [... more]
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Beef and turkey chilli
Heat flameproof casserole over moderately high heat until hot. Add beef and turkey and, stirring frequently, sauté about 7 minutes or until meat has lost its pink colour and released its juices. Remove from heat and spoon meat into a sieve set ... [... more]
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Simple Turkey Chilli
Heat the oil in a large saucepan over medium heat. Place turkey in the pot, stir and cook until evenly brown. Stir in onion, and cook until transparent Pour in the water. Mix in passata sauce, kidney beans and garlic. Season with chilli powder, ... [... more]
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Smoked turkey & melon salad
Toss together the melon balls, turkey, celery, spring onions, basil and walnuts in a large bowl. Whisk together the mustard, vinegar, oil and soy sauce in a small bowl. Toss the dressing with the melon mixture just before serving. 3 cups honeydew ... [... more]
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Pan-fried turkey escalopes with citrus honey sauce
Place the turkey fillets between sheets of plastic wrap and pound them to flatten to about 5 mm thickness. Set aside. Melt the margarine in a large frying pan, add the shallots and garlic, and cook, stirring, for 2-3 minutes or until softened but ... [... more]
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Asian-inspired Turkey on Sesame Spring Onion Toast
In a large saucepan over medium heat, whisk together hoisin sauce, barbecue sauce, ginger and 1 tablespoon of nthe sesame oil. Mix in turkey, salt, pepper and 2 of the spring onions, gently tossing until all ingredients are well blended. Cook ... [... more]
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Turkey and mushroom salad
Cut turkey into small pieces. Heat 1 tablespoon butter in a nonstick pan over medium heat. Add turkey; cook 2 to 3 minutes or until golden and cooked through. Season with salt and pepper; transfer to a plate. Wipe mushrooms with paper towel. ... [... more]
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