Chap Chae Beef Stir Fry
In a large bowl, combine 1 tablespoon soy sauce, sesame oil, shallots, garlic, sesame seeds, 1 teaspoon sugar, and 1/4 teaspoon pepper. Stir in the sliced sirloin and marinate at room temperature for 15 minutes. Heat a wok or large frypan over ... [... more]
All Recipes AU |
Yeongeun-Jeonggwa - Korean Candied Lotus Root
This is another recipe I found from a Korean restaurant owner. Apparently this dish was VERY popular there! Serve as an appetiser, side dish or traditional as part of a Ban Chan feast!... Preparing the Lotus: If using whole root- Wash and peel ... [... more]
International Vegetarian Union |
Korean Miso Soup
In a large saucepan over medium heat, combine water, denjang, garlic paste, dashi and gochu jang. Bring to the boil and let boil for 2 minutes. Stir in zucchini potato, mushrooms and onion and boil further5 to 7 minutes. Stir in tofu and cook ... [... more]
All Recipes AU |
Korean Tourism Organization
Want the best inside information to help plan your trip to Korea? Korea Tourism Organization has a comprehensive website with all the essential details available in over 10 different languages! There you'll find information on Korean culture, ... [... more]
Garden Gurus |
Korean-Inspired Barbecued Butterflied Leg of Lamb
In a large resealable plastic bag, mix hoisin sauce, rice vinegar, spring onions, soy sauce, garlic, honey, sesame oil, sesame seeds, white pepper and black pepper. Place lamb in bag, seal, and turn to coat. Refrigerate for 8 hours, or ... [... more]
All Recipes AU |
Day 2 - Korean Royal Dish
You may eat a lot of the local cuisine while in South Korea, but how about actually cooking it! Well that is exactly what Mel and Trev decided to do with a visit to the Food and Culture Korea Academy. With the expertise of Professor Kim Soo Jin, ... [... more]
Garden Gurus |
Korean Garden Centre
There is nothing better than getting into your local garden centre and finding a whole heap of inspirational plants. Trevor was delighted to find a garden centre on the side of a busy road in central Korea . It is a great big garden centre packed ... [... more]
Garden Gurus |
Korean Garden Centre
There is nothing better than getting into your local garden centre and finding a whole heap of inspirational plants. Trevor was delighted to find a garden centre on the side of a busy road in central Korea . It is a great big garden centre packed ... [... more]
Garden Gurus |
Non Alcoholic Korean Strawberry Punch
Desserts are not common in Korea but they do enjoy some fresh fruit or a fresh fruit punch like this one. Very nice end to a Korean dinner or any other dinner This recipe was originally from "Eating Right" magazine 1993 Boil the water and sugar [... more]
International Vegetarian Union |
Korean Pachanga (Vegetable Pancake)
Just got back from visiting hubby in Korea while he is serving there. A very nice Korean woman that works in his office taught me this recipe. Wow, it was so good. The ingredients are my best guess at what would be available here. Really, you can ... [... more]
International Vegetarian Union |
Day 4 - Korean Botanical Garden
This botanical garden is a treasure trove of Korean Native plants. Opened in 1999, this 105 square kilometer garden has approximately 1,300 plants. The garden is broken down into an indoor Exhibition Hall, Herb Garden, Cultivation Area, Ecosystem ... [... more]
Garden Gurus |
Korean Bean Paste with Green Salad
In a medium sized bowl, put all ingredients together except green vegetables. You put 1 teaspoon of mixture onto the green leafed vegetable and 1spoon of rice or a piece of bread, and then wrap well. New adventure lettuce or any green leafed ... [... more]
International Vegetarian Union |