Baked zucchini frittata
Preheat oven to moderate 180C. Line base and sides of a 20cm-round cake tin with baking paper. Heat half the oil in a large frying pan over a medium heat, add the onion and half of the zucchini. Cook, stirring frequently for 7-8 minutes until ... [... more]
Better Homes & Gardens Australia |
Double Baked Zucchini And Goats Cheese Soufflé
Preheat oven to 180°C. Grease 6 x 1/3 cup capacity ramekins. Melt butter in a large saucepan. Add onion and cook over low heat for about 25 minutes or until caramelised. Add zucchini in the last 5 minutes of cooking. Meanwhile gently warm the ... [... more]
Australian Womens Weekly |
Zucchini With Squash And Walnuts
Bring a medium sized pot of salted water to the boil, add zucchini and/or squash and cook for 3- 4 minutes. Drain, and set aside. Meanwhile, heat olive oil in a frying pan; add walnuts and season well with salt and pepper, fry until golden. Add ... [... more]
Australian Womens Weekly |
Crab And Zucchini Flower Omelette
Crack eggs into a bowl. Fill 1/2 of one of the egg shells with water and add to the eggs. Season with salt and pepper and beat well with a fork. Heat oil in a medium sized frying pan. Add garlic and chilli. Cook for 30 seconds. Add zucchini ... [... more]
Australian Womens Weekly |
Zucchini Fritters
Heat olive oil in a large frying pan. Place zucchini patties into the pan and cook for 2 minutes each side until cooked. Dust the fish lightly in the flour. Add the fish to the frying pan and cook for 2 minutes each side. Combine all the fritter ... [... more]
Australian Womens Weekly |
Zucchini Noodle Cake (Makes 12)
Heat the butter or oil in a pan and cook approximately1/2 a cup of mixture for 1 - 2 minutes on each side until golden Cook noodles as per packet Drain and place in a large bowl Stir through the seasoning, eggs, cheese and zucchini Drain on ... [... more]
Nutrition Australia |
Easy Zucchini Slice
Mix all ingredients together (the zucchini, onion, potato and cheese can be grated together in a food processor) Pour into a quiche dish and bake at 160 degrees C for 1 hour until set. Serve warm or cold cut into slices. Serves 6. Last updated on ... [... more]
Nutrition Australia |
Turkish Zucchini Fritters
Place zucchini, shallots, flour, fetta, eggs, dill, paprika, chilli powder, ground black pepper and salt in a bowl. Mix well. Shape into patties (about 2 tablespoons worth). Heat oil until a piece of bread browns in 15 seconds. Add patties and ... [... more]
Australian Womens Weekly |
Zucchini & Bacon Frittata
Add the garlic and zucchini and cook for a further 3 - 4 minutes, stirring occasionally. Beat the eggs in a bowl, add the sauce mix and milk and beat until the mixture is smooth. Cook over a moderately low heat until the eggs are set and the base ... [... more]
Nestlé |
Zucchini Muffins
Sift the dry ingredients into a large bowl. Stir in the zucchini, oil, eggs, juice and nuts and mix lightly. Spoon mixture into a greased 12 hole regular muffin pan, and bake in a pre-heated moderate oven for 20-25 minutes. Serve with afternoon ... [... more]
Australian Womens Weekly |
HortNews - Vegfed Denies Poison Zucchini Cover-up
The Vegetable and Potato Growers Federation has denied reports it kept information secret on the safety of the vegetable zucchini. WELLINGTON 4/3/2002 - The Vegetable and Potato Growers Federation (Vegfed) has denied reports it kept information ... [... more]
HortNET New Zealand |
Grilled Zucchini with Cumin Butter (Zeera Mukhon-Walli ...
Heat the broiler. Stir the cumin butter ingredients together in a bowl. Slice the zucchini into halves lengthwise and spread the butter over them. Place them on a broiler rack about 5 inches from the source of heat. Cook for 8 minutes, until just ... [... more]
International Vegetarian Union |
