Mangosteen
A round fruit between a snooker ball and a tennis ball in size, with a hard purplish skin, that turns to light green at the stem. The flesh is white, sweet, and considered by some as having the finest taste of all tropical fruit. Fruit are ... [... more]
NSW Agriculture |
Colocasia esculenta
There are two principal varieties of colocasia. The type favoured in Eastern Mediterranean, Chinese and Fijian cuisine produces smaller tubers up to tennis ball size, which are often barrel shaped or roundish. The skin is purplish brown to brown ... [... more]
NSW Agriculture |
Lions Head Meatballs
Traditionally cooked in a clay pot, this is named as the meatballs are meant to be the size of a lions head (not literally!), but they should be nearly the size of a tennis ball. The cabbage or bok choy is meant to resemble a lion's ... [... more]
Australian Womens Weekly |