Chocolate Triangles
Combine NESTLÉ PLAISTOWE 63% Cocoa Couverture, butter and NESTLÉ Sweetened Condensed Milk in pan. Add biscuits and raisins, mix well. Spread mixture evenly into prepared pan. Cut into triangles and if desired, drizzle with melted NESTL& [... more]
Nestlé |
Vegan Spanakopita Triangles
I made this up and it's fantastic! Very time-consuming, but well worth the effort. (When I say here to bathe the spinach, I mean fill your sink with cold water and shake the spinach in there for a while to get the sand off the leaves.) Heat the ... [... more]
International Vegetarian Union |
Spinach And Fetta Filo Triangles
Preheat oven to 200°C. Squeeze excess moisture from spinach. Place a sheet of 'filo' pastry on the bench. Spray lightly with the olive oil spray. Top with another sheet of pastry. Cut into 5 strips. Place a tablespoon of filling at the bottom of ... [... more]
Australian Womens Weekly |
Seafood Pie
Cut pastry sheet into 4 triangles, cut each triangle in half again to get 8 triangles. Place triangles on greased oven tray, brush with egg. Bake 8-10 minutes or until golden. Heat oil in pan, add onion, cook 2 minutes. Add water and wine, bring ... [... more]
Nestlé |
Cheesey Spinach Filo Triangles
Heat olive oil in a medium saucepan over medium heat. Add onion and slowly cook and stir 5 minutes or until tender. Add spinach and salt and making sure all liquid has evaporated from spinach, stir in feta, cottage cheese and egg. Cook and stir ... [... more]
All Recipes AU |
Spicy vegetable triangles
Line a baking tray with baking paper. Place flour, egg, oil and vinegar in a bowl; knead briefly to combine. Place on a lightly floured work surface and knead for 10 minutes; shape into a ball. Heat a ceramic bowl, invert it over dough. Leave ... [... more]
All Recipes AU |
Chicken & anchovy triangles
Make these 3-4 hours ahead. Put the chopped chicken, anchovies, capers, tartare sauce and mayonnaise in a bowl, season to taste with black pepper and mix well together. Trim and shred the lettuce. Spread each slice of bread thinly with butter, ... [... more]
All Recipes AU |
Homemade Tortilla Crisps
In small batches, fry the corn tortilla triangles until crisp. Remove from heat and drain on kitchen paper. Salt to taste while warm. Serve with salsa, guacamole or dip of your choice. Heat oil in a large, heavy saucepan to 190 C. 375g ready made ... [... more]
All Recipes AU |
Apricot bread pudding
Preheat oven to 180°C. Grease a 6-cup (1.5 litre) shallow baking dish with margarine. Place apricots and brandy in a small bowl and set aside. Spread bread with apricot jam and halve into triangles. Place bread in the prepared dish, slightly ... [... more]
All Recipes AU |
Western Flower Thrips
Frankliniella occidentalis (Pergande, 1895) (Thripidae: Thysanoptera) Pronotum with 2 pairs of large setae on anterior margin. Ctenidia present on tergite VIII and it lies anterior to spiracle. Ocellar setae not arising within ocellar triangle. ... [... more]
NSW Agriculture |
Pancetta And Ricotta Savoury Filo Triangles
Place a sheet of 'filo' pastry on the bench. Spray lightly with the olive oil spray. Top with another sheet of pastry. Cut into 5 strips. Place a tablespoon of filling at the bottom of each strip. Fold across diagonally, and continue folding to ... [... more]
Australian Womens Weekly |
Tasty Spicy Tofu Triangles
Tasty, healthy treats, make the perfect appetizers for parties or dinners at home. The dish is vegan (as long as you get vegan wonton wrappers) and kosher, as well as quite good for you. Coat baking pans with non-stick spray or cover bottom with ... [... more]
International Vegetarian Union |
