Yucca Cutting
Yucca elephantipes, more commonly called the spineless or soft-tipped yucca, is a fast growing member of the agave family. In fact, it can quickly outgrow its original position in the garden, as seen in our segment. Don showed how to prune the ... [... more]
Burke's Backyard |
Yucca
Some Yuccas are trunkless and some have a branching habit, but all form an attractive permanent rosette of narrow spear-like leaves from its base, or from the trunk/branches. The leaves are stiff, thin and 50cm or longer, depending on the ... [... more]
Janine's Garden |
Yucca Root Soup Or Manioc Soup
Boil the yucca root pieces in the broth until tender (about 20 minutes) along with the sauted onion pieces. When tender, put into the blender a portion at a time. It thickens by itself. Add salt and pepper to taste. It made about 4-5 good sized ... [... more]
International Vegetarian Union |
