Chocolate and Hazelnut Muffins
Geoff showed how to bake tasty muffins using choc chips and nuts. Grease one 12-muffin and one 6-muffin pan. (Tip: Geoff used oil spray, as it coats the tins thoroughly.) Preheat oven to 180°C (360°F). Place shelf in centre of oven. Sift together [... more]
Burke's Backyard |
Summer Berry Clafoutis
Coat four 1 3/4 cup shallow oven proof dishes with cooking oil spray; place on oven tray. Divide berries among dishes. Whisk eggs, sugar and vanilla in medium bowl until frothy; whisk in sifted flours and milk, until just combined. Pour mixture ... [... more]
Australian Womens Weekly |
Spinach And Fetta Filo Triangles
Preheat oven to 200°C. Squeeze excess moisture from spinach. Place a sheet of 'filo' pastry on the bench. Spray lightly with the olive oil spray. Top with another sheet of pastry. Cut into 5 strips. Place a tablespoon of filling at the bottom of ... [... more]
Australian Womens Weekly |
Roasted Apricot Muffins
Place apricots on a tray lined with a baking sheet. Sprinkle with sugar and bake for 30 minutes or until soft. Lightly spray 2 (12 hole) muffin tins with olive oil spray. Sift flours, bicarbonate soda and cinnamon into a large bowl. Stir through ... [... more]
Australian Womens Weekly |
Warm Potato and Salmon Salad - DR LYNNE PRESSLEY
Remove the skin from the salmon fillet and then use tweezers to remove any bones. Cut the salmon into large cubes. Put the potatoes in a large baking dish, lightly spray with olive oil spray and cook for 30 minutes, turning a couple of times ... [... more]
Australian Womens Weekly |
Pancetta And Ricotta Savoury Filo Triangles
Place a sheet of 'filo' pastry on the bench. Spray lightly with the olive oil spray. Top with another sheet of pastry. Cut into 5 strips. Place a tablespoon of filling at the bottom of each strip. Fold across diagonally, and continue folding to ... [... more]
Australian Womens Weekly |
Low Fat Chocolate Cake
Preheat the oven to moderate (180 degrees C). Coat a 20cm baba cake pan with cooking oil spray. Combine the jam, brown sugar, sifted cocoa, milk, coffee and butter in a medium saucepan. Stir over a low heat until the butter has melted and the ... [... more]
Australian Womens Weekly |
Kangaroo Fillets With Beetroot Relish
Heat oil in a medium sized saucepan. Add onion and beetroot and cook for a couple of minutes. Add tomatoes, sugar, vinegar, cloves, bay leaf and 1/2 cup water. Simmer, uncovered, for 30 minutes. Spray a frying pan with olive oil spray. Season ... [... more]
Australian Womens Weekly |
Summer Vegetable Strudel
Add tomatoes, tomato paste and oregano. Season well and reduce until thick. Stir through parsley. While vegetables are cooking, unwrap filo. Spray each sheet with olive oil spray and layer upon each other. Work quickly to ensure pastry doesn't ... [... more]
Australian Womens Weekly |
Sweet Wonton Stack
Lightly spray a baking sheet with olive oil spray. Place the wontons on the tray. Spray with a little more olive oil and dust with icing sugar. Bake for 5 minutes or until golden. Remove. Place custard powder, sugar and enough milk to make a ... [... more]
Australian Womens Weekly |
Low Fat Omelette
Beat egg whites lightly with water, and season with salt and pepper. Spray an omelette or frying pan with olive oil spray, then pour in the egg whites and cook over a high heat, lifting the edges of the omelette and tipping uncooked egg Low ... [... more]
Australian Womens Weekly |
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