James Halliday wine cellar tips
Help your wine collection age gracefully with some tips from an expert. The scents, colours and flavours of a wine tell its life story. From one glass it is possible to read the wine's age, where it was grown and the type of vine used. It is also ... [... more]
NineMSN OurHouse |
Moonlight Wine Tour Roma Street Parkland
Moonlight Wine Tour Roma Street Parkland It is amazing to think that a dangerous looking plant like pineapple can produce such a sweet and delicious fruit. Phil visits the Heritage Garden at the DPI Redlands Research Station centre and there was ... [... more]
Garden Gurus |
White Wine and Olive Chicken Stew
Season chicken with salt. Heat oil in a large, deep frying pan over medium high heat and brown chicken breasts, about 5 minutes each side. Add garlic cloves, bay leaf, thyme and pepper and mix well, then stir in tomatoes, olives, wine and ... [... more]
All Recipes AU |
Mussels with Shallots and White Wine
In a medium stockpot, heat butter over medium heat. Add shallots and fry until transparent. Pour in wine and mussels. Raise heat to medium high and steam mussels until shells open, about 5 minutes. Pour mussels and cooking liquid into a serving ... [... more]
All Recipes AU |
Mulled Wine Fruit Cake
Bring the butter, sugar, fruit, pineapple, Mulled Wine Toddy and baking soda to the boil, then simmer for 5 minutes, stirring regularly. Bake for 1 hour at 180°C, then lower temperature to 150°C for another hour or when firm to touch. Cool then .. [... more]
All Recipes AU |
Calamari in Red Wine and Tomato Sauce
Separate the tentacles from the long body of the squid, if not done already. Slice the body into rings about 1.5cm thick, and set aside. In a saucepan, combine passata, red wine, lemon juice, olive oil, garlic, black pepper, cayenne pepper, basil ... [... more]
All Recipes AU |
Editors of Wine X Magazine
Are you tired of wine reviews with flowery descriptions that read like grocery lists? Yeah, well, so are the authors of The Wine-X Magazine Guide to Wine Darryl Roberts and Editors of Wine X Magazine , the ultimate source for everyone who likes ... [... more]
Random House |
Mushrooms Sautéed with White Wine and Garlic
Heat the oil in a frying pan. Add mushrooms and cook 10 minutes, stirring frequently. Add the wine and garlic and cook until most of the wine has evaporated. Season with salt and pepper and sprinkle with chives. Cook 1 minute. 4 tablespoons dry ... [... more]
All Recipes AU |
HortNews - Annual Wine Exports Approach $200 Million
The value of New Zealand wine exports is nearing $200 million a year, the Wine Institute says. WELLINGTON 12/3/2001 - The value of New Zealand wine exports is nearing $200 million a year, the Wine Institute says. In the year to December, wine ... [... more]
HortNET New Zealand |
Overseas Investment Underpins Surge In Wine Grape Plantings
Wine grape plantings in New Zealand have soared 37 percent in two years from 12,200ha in 2000 to 17,400ha in 2002. WELLINGTON 24/02/2003 - Wine grape plantings in New Zealand have soared 37 percent in two years from 12,200ha in 2000 to 17,400ha ... [... more]
HortNET New Zealand |
HortNews - New Zealand Wine Boom Hits Trendy Auckland Suburb
A trendy offshore suburb of Auckland will hold its first wine festival this weekend, making it the latest beneficiary of New Zealand's ongoing wine boom. AUCKLAND 31/01/2003 - A trendy offshore suburb of Auckland will hold its first wine festival ... [... more]
HortNET New Zealand |
Nobilo Could Become Part Of World's Biggest Wine Business
BRL Hardy Ltd, owner of New Zealand's Nobilo wine company, announced today that it is in advanced merger talks with US beverage company, Constellation Brands. WELLINGTON 15/01/2003 - BRL Hardy Ltd, owner of New Zealand's Nobilo wine company, ... [... more]
HortNET New Zealand |
