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Arni grilled lamb with spanish potatoes with tzatziki ...

Heat a char grill pan or BBQ to hot. Season chops lightly with salt and pepper. In a small bowl combine oregano, lemon and olive oil. Brush marinade over chops and grill for 2 - 3 minutes on each side. Cover and keep warm. Heat the vegetable oil ...


Read the entire article at Australian Womens Weekly

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