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<title>All Recipes AU</title>
<link>http://www.growinglifestyle.com.au/au/h1802</link>
<description></description>
<language>en-us</language>
<copyright>Copyright 1999-2010, Data Growth Pty Ltd</copyright>
<item>
	<title>Mango Frozen Yoghurt</title>
	<link>http://www.growinglifestyle.com.au/au/h1802/a133469213.html</link>
	<description>In a pan, add a small amount of the mango juice and the sugar. Heat until dissolved.	Add sugar mixture to remaining </description>
	<content:encoded>In a pan, add a small amount of the mango juice and the sugar. Heat until dissolved.	Add sugar mixture to remaining &lt;br /&gt;From All Recipes AU</content:encoded>
	<category>Blenders</category>
	<category>Challenging</category>
	<category>Ice-Cream Makers</category>
	<category>Juice</category>
	<category>Mango</category>
	<category>Mango Juice</category>
	<category>Pan Add</category>
	<category>Pans</category>
	<category>Pour Mixture</category>
	<category>Pulp</category>
	<category>Recipes</category>
	<category>Sugar Mixture</category>
	<category>Sweets &amp; Confectionery</category>
	<category>Yoghurt</category>
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<item>
	<title>Barbecued Asparagus with Roasted Garlic Toast and ...</title>
	<link>http://www.growinglifestyle.com.au/au/h1802/a133468664.html</link>
	<description>Coat the head of garlic with 1 tablespoon olive oil, season with salt and pepper. Place on a baking tray, and roast in </description>
	<content:encoded>Coat the head of garlic with 1 tablespoon olive oil, season with salt and pepper. Place on a baking tray, and roast in &lt;br /&gt;From All Recipes AU</content:encoded>
	<category>Asparagus</category>
	<category>Baking Tray</category>
	<category>Barbecued</category>
	<category>Christmas</category>
	<category>European</category>
	<category>Garlic</category>
	<category>Golden Brown</category>
	<category>Half Horizontally</category>
	<category>Oil Season</category>
	<category>Olive</category>
	<category>Olive Oil</category>
	<category>Ovens</category>
	<category>Pepper</category>
	<category>Pepper Place</category>
	<category>Preheated Oven</category>
	<category>Recipes</category>
	<category>Roasted</category>
	<category>Roasted Garlic</category>
	<category>Salt &amp; Pepper</category>
	<category>Sunday Lunch</category>
	<category>Tablespoon</category>
	<category>Tablespoon Olive</category>
	<category>Toasts</category>
	<guid isPermaLink="true">http://www.growinglifestyle.com.au/au/h1802/a133468664.html</guid>
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<item>
	<title>Thai beef &amp; noodle soup</title>
	<link>http://www.growinglifestyle.com.au/au/h1802/a133469946.html</link>
	<description>Put mushrooms and water in a small bowl and soak for 20 minutes.	Meanwhile, pour stock into a large saucepan and add </description>
	<content:encoded>Put mushrooms and water in a small bowl and soak for 20 minutes.	Meanwhile, pour stock into a large saucepan and add &lt;br /&gt;From All Recipes AU</content:encoded>
	<category>Beef</category>
	<category>Beef &amp; Veal</category>
	<category>Chilli</category>
	<category>Coriander</category>
	<category>Diabetic</category>
	<category>Garlic</category>
	<category>Lemongrass</category>
	<category>Lime Leaves</category>
	<category>Low G.I.</category>
	<category>Mushrooms</category>
	<category>Noodle</category>
	<category>Noodle Soups</category>
	<category>Recipes</category>
	<category>Saucepan</category>
	<category>Soup</category>
	<category>Thai</category>
	<guid isPermaLink="true">http://www.growinglifestyle.com.au/au/h1802/a133469946.html</guid>
</item>
<item>
	<title>Smoked Herb Chicken</title>
	<link>http://www.growinglifestyle.com.au/au/h1802/a133469629.html</link>
	<description>To prepare a charcoal barbecue for smoking, light and wait for the grey ash to cover at least 90 percent of the coals. </description>
	<content:encoded>To prepare a charcoal barbecue for smoking, light and wait for the grey ash to cover at least 90 percent of the coals. &lt;br /&gt;From All Recipes AU</content:encoded>
	<category>Barbecue</category>
	<category>Chicken</category>
	<category>Easter</category>
	<category>Herbs</category>
	<category>New Zealand</category>
	<category>Recipes</category>
	<category>Smoked</category>
	<category>Smoking</category>
	<guid isPermaLink="true">http://www.growinglifestyle.com.au/au/h1802/a133469629.html</guid>
</item>
<item>
	<title>French prawn stew</title>
	<link>http://www.growinglifestyle.com.au/au/h1802/a133470565.html</link>
	<description>Preheat grill. Grill capsicum pieces, skin side up, 10 cm from heat for 12 minutes or until skin is blackened. Place in </description>
	<content:encoded>Preheat grill. Grill capsicum pieces, skin side up, 10 cm from heat for 12 minutes or until skin is blackened. Place in &lt;br /&gt;From All Recipes AU</content:encoded>
	<category>Blackened</category>
	<category>Capsicums</category>
	<category>European</category>
	<category>Food Processors</category>
	<category>Grill Grilles</category>
	<category>Paper Bags</category>
	<category>Prawn</category>
	<category>Preheat Grill</category>
	<category>Recipes</category>
	<category>Sauces</category>
	<category>Skin Side</category>
	<category>Stews</category>
	<category>Tabasco</category>
	<category>Tabasco Sauce</category>
	<category>Teaspoons</category>
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</item>
<item>
	<title>Easy Pikelets</title>
	<link>http://www.growinglifestyle.com.au/au/h1802/a133470118.html</link>
	<description>Sift the flour into a medium bowl, and stir in the sugar. Make a well in the center, and add the egg. Stir with a </description>
	<content:encoded>Sift the flour into a medium bowl, and stir in the sugar. Make a well in the center, and add the egg. Stir with a &lt;br /&gt;From All Recipes AU</content:encoded>
	<category>British</category>
	<category>Butter</category>
	<category>Medium Bowl</category>
	<category>Melted</category>
	<category>Melted Butter</category>
	<category>Milk</category>
	<category>Recipes</category>
	<category>Wooden Spoons</category>
	<guid isPermaLink="true">http://www.growinglifestyle.com.au/au/h1802/a133470118.html</guid>
</item>
<item>
	<title>Egusi Soup</title>
	<link>http://www.growinglifestyle.com.au/au/h1802/a133468559.html</link>
	<description>Place seeds in a blender or food processor and process for 30 to 40 seconds, until mixture is a powdery paste. Set </description>
	<content:encoded>Place seeds in a blender or food processor and process for 30 to 40 seconds, until mixture is a powdery paste. Set &lt;br /&gt;From All Recipes AU</content:encoded>
	<category>African</category>
	<category>Beef</category>
	<category>Blenders</category>
	<category>Food Processors</category>
	<category>Heat Oil</category>
	<category>Medium High</category>
	<category>Recipes</category>
	<category>Seeds</category>
	<category>Soup</category>
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</item>
<item>
	<title>Chicken Korma</title>
	<link>http://www.growinglifestyle.com.au/au/h1802/a133469551.html</link>
	<description>Heat oil in a frying pan and fry chicken, garlic and onion until chicken is cooked through. Cut open a small piece to </description>
	<content:encoded>Heat oil in a frying pan and fry chicken, garlic and onion until chicken is cooked through. Cut open a small piece to &lt;br /&gt;From All Recipes AU</content:encoded>
	<category>Boxing Day</category>
	<category>Chicken</category>
	<category>Chicken Korma</category>
	<category>Chilli</category>
	<category>Cinnamon</category>
	<category>Frying Pans</category>
	<category>Garlic</category>
	<category>Garlic &amp; Onions</category>
	<category>Heat Oil</category>
	<category>Indian</category>
	<category>Longer Pink</category>
	<category>Onions</category>
	<category>Pans</category>
	<category>Pepper</category>
	<category>Pepper, White</category>
	<category>Ramadan</category>
	<category>Recipes</category>
	<category>Turmeric</category>
	<guid isPermaLink="true">http://www.growinglifestyle.com.au/au/h1802/a133469551.html</guid>
</item>
<item>
	<title>Sweet and sour pork</title>
	<link>http://www.growinglifestyle.com.au/au/h1802/a133470277.html</link>
	<description>Place the pork strips in a bowl, sprinkle over the soy sauce and pepper and stir to coat the meat. Sprinkle over the </description>
	<content:encoded>Place the pork strips in a bowl, sprinkle over the soy sauce and pepper and stir to coat the meat. Sprinkle over the &lt;br /&gt;From All Recipes AU</content:encoded>
	<category>Chinese</category>
	<category>Meat</category>
	<category>Pasta</category>
	<category>Pepper</category>
	<category>Pork</category>
	<category>Recipes</category>
	<category>Rice</category>
	<category>Rice Wine</category>
	<category>Sauce Mix</category>
	<category>Sauces</category>
	<category>Soy Sauce</category>
	<category>Sprinkle</category>
	<category>Stir-Fry</category>
	<category>Sweet &amp; Sour</category>
	<category>Vinegar</category>
	<category>Wine</category>
	<guid isPermaLink="true">http://www.growinglifestyle.com.au/au/h1802/a133470277.html</guid>
</item>
<item>
	<title>Chicken &amp; ham pie</title>
	<link>http://www.growinglifestyle.com.au/au/h1802/a133469589.html</link>
	<description>To make the pastry, sift the flour and salt into a mixing bowl and rub in the butter and lard or vegetable fat until </description>
	<content:encoded>To make the pastry, sift the flour and salt into a mixing bowl and rub in the butter and lard or vegetable fat until &lt;br /&gt;From All Recipes AU</content:encoded>
	<category>Beaten Eggs</category>
	<category>Boxing Day</category>
	<category>Breadcrumbs</category>
	<category>Butter</category>
	<category>Chicken</category>
	<category>Dough</category>
	<category>Ham</category>
	<category>Mixing Bowls</category>
	<category>Mixture Resembles</category>
	<category>Pastry</category>
	<category>Pies</category>
	<category>Plastic Wrap</category>
	<category>Pork</category>
	<category>Recipes</category>
	<category>Savoury Pie &amp; Pastie</category>
	<category>Vegetable</category>
	<guid isPermaLink="true">http://www.growinglifestyle.com.au/au/h1802/a133469589.html</guid>
</item>
<item>
	<title>Pimm's No.1 punch</title>
	<link>http://www.growinglifestyle.com.au/au/h1802/a133470368.html</link>
	<description>Just before your guests arrive, put the cucumber skin and all the sliced fruits into a very large punchbowl and add the </description>
	<content:encoded>Just before your guests arrive, put the cucumber skin and all the sliced fruits into a very large punchbowl and add the &lt;br /&gt;From All Recipes AU</content:encoded>
	<category>Cocktails</category>
	<category>Cucumbers</category>
	<category>Dividing</category>
	<category>Fruits</category>
	<category>Ice Cubes</category>
	<category>Jugs</category>
	<category>Melbourne Cup Day</category>
	<category>New Year</category>
	<category>Recipes</category>
	<guid isPermaLink="true">http://www.growinglifestyle.com.au/au/h1802/a133470368.html</guid>
</item>
<item>
	<title>Teriyaki grilled spatchcock</title>
	<link>http://www.growinglifestyle.com.au/au/h1802/a133469140.html</link>
	<description>To spatchcock the poussins, use a knife or poultry shears to cut up one side of the backbone, then cut out the backbone </description>
	<content:encoded>To spatchcock the poussins, use a knife or poultry shears to cut up one side of the backbone, then cut out the backbone &lt;br /&gt;From All Recipes AU</content:encoded>
	<category>Backbone</category>
	<category>Chopping Boards</category>
	<category>Cutouts</category>
	<category>Diabetic</category>
	<category>For 2</category>
	<category>Game</category>
	<category>Grilling</category>
	<category>Japanese</category>
	<category>Marinate</category>
	<category>Poultry</category>
	<category>Recipes</category>
	<category>Shears</category>
	<category>Skin Side</category>
	<category>Teriyaki</category>
	<guid isPermaLink="true">http://www.growinglifestyle.com.au/au/h1802/a133469140.html</guid>
</item>
<item>
	<title>Spicy pork salad</title>
	<link>http://www.growinglifestyle.com.au/au/h1802/a133471103.html</link>
	<description>Cut pork into very thin strips and place in a bowl. Finely shred Chinese cabbage. Cut bamboo shoots into thin strips. </description>
	<content:encoded>Cut pork into very thin strips and place in a bowl. Finely shred Chinese cabbage. Cut bamboo shoots into thin strips. &lt;br /&gt;From All Recipes AU</content:encoded>
	<category>Bamboo</category>
	<category>Bamboo Shoots</category>
	<category>Cabbage</category>
	<category>Chinese</category>
	<category>Finely Chop</category>
	<category>Grass</category>
	<category>Lemon</category>
	<category>Lemon Grass</category>
	<category>Peas</category>
	<category>Pork</category>
	<category>Recipes</category>
	<category>Salad</category>
	<category>Shred</category>
	<category>Snow Peas</category>
	<category>Thin Strips</category>
	<category>Vegetables</category>
	<guid isPermaLink="true">http://www.growinglifestyle.com.au/au/h1802/a133471103.html</guid>
</item>
<item>
	<title>Peanut, Chilli and Ginger Noodles</title>
	<link>http://www.growinglifestyle.com.au/au/h1802/a133469449.html</link>
	<description>Cook noodles in a large saucepan of boiling water and then drain.	Meanwhile, combine stock, ginger, soy sauce, peanut </description>
	<content:encoded>Cook noodles in a large saucepan of boiling water and then drain.	Meanwhile, combine stock, ginger, soy sauce, peanut &lt;br /&gt;From All Recipes AU</content:encoded>
	<category>Boiling Water</category>
	<category>Butter</category>
	<category>Butter Melts</category>
	<category>Chilli</category>
	<category>Chilli Paste</category>
	<category>Garlic</category>
	<category>Honey</category>
	<category>Noodle</category>
	<category>Noodles</category>
	<category>Peanut Butter</category>
	<category>Peanuts</category>
	<category>Recipes</category>
	<category>Saucepan</category>
	<category>Saucepan Cook</category>
	<category>Sauces</category>
	<category>Soy Sauce</category>
	<guid isPermaLink="true">http://www.growinglifestyle.com.au/au/h1802/a133469449.html</guid>
</item>
<item>
	<title>Crumbed Lamb Chops</title>
	<link>http://www.growinglifestyle.com.au/au/h1802/a133468592.html</link>
	<description>In a medium bowl, combine the eggs and Worcestershire sauce. Dip each chop in the egg mixture and then toss in </description>
	<content:encoded>In a medium bowl, combine the eggs and Worcestershire sauce. Dip each chop in the egg mixture and then toss in &lt;br /&gt;From All Recipes AU</content:encoded>
	<category>ANZAC Day</category>
	<category>Baking Tray</category>
	<category>Breadcrumbs</category>
	<category>Dips</category>
	<category>Egg Mixture</category>
	<category>Eggs</category>
	<category>Greased Baking</category>
	<category>Lamb</category>
	<category>Lamb Chops</category>
	<category>Lightly Greased</category>
	<category>Medium Bowl</category>
	<category>Minutes Turn</category>
	<category>Recipes</category>
	<category>Sauces</category>
	<category>Worcestershire</category>
	<category>Worcestershire Sauce</category>
	<guid isPermaLink="true">http://www.growinglifestyle.com.au/au/h1802/a133468592.html</guid>
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